Contact

BRISBANE

 

145 Eagle St, Brisbane QLD 4000
(View in Maps)

(+61 7) 3220 2123

eat@esquire.net.au

FAX (+61 7) 3220 2124

Open Hours

LUNCH    | tues–fri 12pm–3pm
DINNER  | tues–fri (esq 6pm–10pm | esquire 6:30pm–9pm)
| sat (esquire 6pm–9:30pm)

CLOSED   | sun & mon.

Phone Reservation Times

tues-fri 9am–6pm | sat 1pm–6pm

Manager | Events

Giacomo Girolami
eat@esquire.net.au
(+61 7) 3220 2123

Head Sommelier

Tim Williamson

Sommelier@esquire.net.au

Second in Charge

Brenden Gradidge
brenden@esquire.net.au

Executive Chef | Owner

Ryan Squires
ryan@esquire.net.au